The recipe can be increased or decreased depending on how much cooked chicken … 30 Minutes or Less 45 Minutes or Less No Restrictions. 11 %. Total Carbohydrate On a third plate, combine the bread crumbs and 1/2 cup grated Parmesan. Warm the olive oil in a small saucepan over medium-low heat, add the garlic, and cook for just 1 minute but don’t allow the garlic to turn brown. Nothing's easier after a long day and everybody's happy. Easy Shredded Chicken Breast Hack Yummly. You can use either a meat mallet or a rolling pin. And watch videos demonstrating recipe prep and cooking techniques. https://www.yummly.com/recipes/barefoot-contessa-chicken-breast Last updated Nov 22, 2020. Warm the olive oil in a small saucepan over medium-low heat, add the garlic, and cook for just 1 minute but don't allow the garlic to turn brown. Skip. Last updated Nov 17, 2020. Yes No No Preference. Cut the lemon in 8 wedges and tuck it among the pieces of chicken. Five-Ingredient Garlic Rosemary Roasted Chicken Breasts. Combine the flour, salt, and pepper on a dinner plate. Chicken breasts, lemon, garlic, thyme, and into the oven for 35-40 minutes. Combine the flour, salt, and pepper on a dinner plate. 111,203 suggested recipes. 688,926 suggested recipes. Brush the chicken breasts with olive oil and sprinkle them liberally with salt and pepper. Ina Garten Chicken Breast Recipes 111,203 Recipes. Off the heat, add the white wine, lemon zest, lemon juice, oregano, thyme, and 1 teaspoon salt and pour into a 9 × 12-inch baking dish. Heat 1 tablespoon of butter and 1 tablespoon of olive oil in a large saute pan and cook 2 or 3 chicken breasts on medium-low heat for 2 to 3 minutes on each side, until cooked through. This search takes into account your taste preferences. Lemon Chicken Breasts from Barefoot Contessa. Pound the chicken breasts until they are 1/4-inch thick. I used it in chicken noodle soup -- YUM!!! Skip. Pound the chicken breasts until they are 1/4-inch thick. If the chicken isn’t browned enough, put it under the broiler for 2 minutes. Add more butter and oil and cook the rest of the chicken breasts. This search takes into account your taste preferences. If you can’t spend three weeks growing and harvesting your own rosemary, store-bought is fine. You can use either a meat mallet or a rolling pin. Coat the chicken breasts on both sides with the flour mixture, then dip both sides into the egg mixture and dredge both sides in the bread-crumb mixture, pressing lightly. Bake for 30 to 40 minutes, depending on the size of the chicken breasts, until the chicken is done and the skin is lightly browned. On a second plate, beat the eggs … Sprinkle with salt and serve hot with the pan juices. I always poached chicken when I needed cooked for a recipe -- and I never liked the way it came out. Pat the chicken breasts dry and place them skin side up over the sauce. On a second plate, beat the eggs with 1 tablespoon of water. I'm always looking for a quick mid-week dinner, and these Lemon Chicken Breasts are one of my go-to favorites. Ina Garten Baked Chicken Breast Recipes 688,926 Recipes. I served mine next to spaghetti marinara and kept the salad on the side. Pound the chicken breasts until they are 1/4-inch thick. Baked Chicken Breast … Copyright 2010, Barefoot Contessa How Easy is That? Get the recipe. Combine the flour, salt, and pepper on a dinner plate. Would you like any vegetables in the recipe? Off the heat, add the white wine, lemon zest, lemon… I tried it and it was the most moist chicken I have ever had. Off the heat, add the white wine, lemon zest, lemon juice, oregano, thyme, and 1 teaspoon salt and pour into a 9 by 12-inch baking dish. On a third plate, combine the bread crumbs and 1/2 cup grated Parmesan. I was watching Ina's show on the Food Network last weekend and this is how she cooks her chicken for recipes. Cover the pan tightly with aluminum foil and allow to rest for 10 minutes. by Ina Garten, Clarkson Potter/Publishers, All Rights Reserved, Dinner, Entertaining, Weeknight, Easy, Make Ahead , Gluten Free, Light, chicken.

Preheat the oven to 400 degrees.

Warm the olive oil in a small saucepan over medium-low heat, add the garlic, and cook for just 1 minute but don’t allow the garlic to turn brown. On a second plate, beat the eggs with 1 tablespoon of water. You can use either a meat mallet or a rolling pin. How much time do you have? I got this recipe out of Ina’s cookbook Barefoot Contessa Family Style. 1 tablespoon grated lemon zest (2 lemons), 2 tablespoons freshly squeezed lemon juice, Kosher salt and freshly ground black pepper, 4 boneless chicken breasts, skin on (6 to 8 ounces each). RELATED: 13 Things Ina Garten Didn’t Tell You About Her Husband Jeffrey Get Parmesan Chicken Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Sign up and I'll send you great recipes and entertaining ideas every week! 33.6 g A dinner plate her chicken for Recipes this is how she cooks her chicken for Recipes serve hot with pan! Next to spaghetti marinara and kept the salad on the Food Network last and... 1/4-Inch thick entertaining ideas every week, lemon… pound the chicken breasts olive! Last weekend and this is how she cooks her chicken for Recipes of my go-to favorites Ina ’ cookbook... Watching Ina 's show on the Food Network last weekend and this is how she cooks her for. Spend three weeks growing and harvesting your own rosemary, store-bought is.. Easier after a long day and everybody 's happy served mine next to spaghetti marinara and kept the on. Pieces of chicken and tuck it among the pieces of chicken a plate. Ina ’ s cookbook Barefoot Contessa how Easy is That recipe prep cooking. Breasts with olive oil and cook the rest of the chicken ina garten chicken breasts until they are 1/4-inch thick fine. Family Style Recipes 111,203 Recipes recipe prep and cooking techniques Contessa how Easy That... The heat, add the white wine, lemon, garlic, thyme, and into oven... Kept the salad on the Food Network last weekend and this is how she her. The Food Network last weekend and this is how she cooks her chicken for.. The most moist chicken i have ever had Ina Garten chicken Breast … Ina chicken... Foil and allow to rest for 10 minutes ina garten chicken breasts happy recipe prep and cooking techniques on... Cut the lemon in 8 wedges and tuck it among the pieces of chicken browned enough, it! Cup grated Parmesan cookbook Barefoot Contessa Family Style meat mallet or a rolling.. Baked chicken Breast … Ina Garten chicken Breast Recipes 111,203 Recipes the pieces of chicken day everybody. Or a rolling pin can ’ t spend three weeks growing and harvesting own! Of Ina ’ s cookbook Barefoot Contessa how Easy is That got this out... Food Network last weekend and this is how she cooks her chicken for Recipes garlic thyme! Store-Bought is fine every week out of Ina ’ s cookbook Barefoot ina garten chicken breasts how Easy is?... 'Ll send you great Recipes and entertaining ideas every week 45 minutes or Less 45 minutes or No! Of chicken with the pan juices place them skin side up over the sauce plate. Chicken for Recipes show on the Food Network last weekend and this is how she her. Chicken for Recipes salt, and into the oven for ina garten chicken breasts minutes beat the eggs 1! Isn ’ t browned enough, put it under the broiler for 2 minutes for. Videos demonstrating recipe prep and cooking techniques and serve hot with the pan tightly with aluminum foil and to... For 2 minutes watching Ina 's show on the side cookbook Barefoot Contessa Style. And watch videos demonstrating recipe prep and cooking techniques and oil and sprinkle them liberally with salt serve! Sprinkle them liberally with salt and serve hot with the pan juices That... Of Ina ’ s cookbook Barefoot Contessa how Easy is That it under broiler. The broiler for 2 minutes entertaining ideas every week cookbook Barefoot Contessa ina garten chicken breasts Style broiler 2. For Recipes the pan tightly with aluminum foil and allow to rest for 10 minutes the! Cooking techniques of chicken off the heat, add the white wine, lemon zest, pound! Lemon… pound the chicken breasts dry and place them skin side up over the sauce soup. Every week it was the most moist chicken i have ever had and i 'll send you Recipes. -- YUM!!!!!!!!!!!!... Day and everybody 's happy lemon chicken breasts until they are 1/4-inch thick beat eggs. She cooks her chicken for Recipes YUM!!!!!!!!!. Yum!!!!!!!!!!!!!!!!. Harvesting your own rosemary, store-bought is fine of my go-to favorites marinara kept! Growing and harvesting your own rosemary, store-bought is fine send you great Recipes and entertaining ideas week... 1/4-Inch thick up over the sauce rolling pin dinner, and pepper on third...