As soon as we got close to Fall, my family starts making this apple strudel quite often. And I love comfort food. I still have to prepare the top of the puff pastry apple tarts. Any ideas thanks. 5. Total Time 1 hr. I mean, if this isn’t the most gorgeous apple dessert you’ve ever seen, I don’t know what else is! Perfect for breakfast and dessert (and lets be honest, lunch, dinner and midnight snacks, too), no one will be able to say no to these puff pastry … You can certainly use regular shortcrust pastry if you want to go for a more traditional hand pie variation, but using puff pastry gives the turnovers a lovely flaky texture that goes wonderfully well with the softness of the apples. Make a 1-inch L shape incision into each pie and fold back the pastry flap. Roll out the puff pastry, cut a circle about 2 inches larger than the Pie Plate, the remaining two inch circle cut in two down the middle then cut each half circle in two, cutting circular. There is nothing smells … Print Recipe Pin Recipe Review Recipe. This tasty filling is stuffed into flaky, buttery puff pastry. Unroll puff pastry and sprinkle lightly with flour. The last few years truffle aioli mayonnaise became very popular. When the apple mud is cooled off on room temperature, use a spoon and place the apple mud in the middle of the puff pastry bottom sheets. 8 of 14 View All. Unwrap the puff pastry over a clean and lightly floured counter. Apple Turnovers with Puff Pastry, an absolutely delicious dessert recipe made with a few simple ingredients that taste and have the flavour of Fall. Today I like to show you how to form a flower dessert. Use a medium sized stainless steel or Teflon pan and cook apple cubes with 1 tsp cinnamon, 100 grams granulated sugar and 200 grams mixed soaked raisins. Puff Pastry Danishes Recipe: How to Make It | Taste of Home Puff Pastry Apple Galette here we come! On a lightly floured surface, unfold the pastry sheet. You will … Place the pastry onto the baking sheet and roll it out slightly, using a rolling pin to make it even. I am pushing one puff pastry sheet a little above the other. Unfold the puff pastry sheets and lay out on a flat surface. I have never used puff pastry. When you have puff pastry in the freezer, make sure you work with this type of dough when it is half frozen! I love that the crust is ultra flaky thanks to the puff pastry. This Puff Pastry Apple Pie is a delicious take on the Classic Apple Pie. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Curl the edges of the puff pastry up slightly and brush with heavy cream. Lightly dust a sheet of parchment paper with flour. Arrange the puff pastry rectangles on a large, ungreased cookie sheet leaving … ; If you forget to keep it longer than 30 minutes in the freezer, not a problem. When my tarts are on room temperature, I will cut them in 4 pieces and serve them on a plate. Baking time for this recipe is only 30 minutes. EASY PUFF PASTRY APPLE RECIPE. If using non-rolled Puff Pastry, simply roll it on a 25x50cm / 10x20inch rectangle then cut it into 8 equal squares. Spread the apple mixture evenly down the center of the pastry lengthwise. Quick and easy apple strudel recipe, requiring simple ingredients like puff pastry and apple pie filling. Brush the puff pastry with the egg wash and sprinkle each apple generously with cane sugar. Cut puff pastry dough in half down the center to make two pieces (each 4 3/4 x 10 1/2 inches. This one is more flaky when you bake with this type of puff pastry. Home » Braided Apple Puff Pastry. You can buy one puff pastry sheet or square sized puff pastry sheets. * Use soaked raisins, You can use Calvados, Cognac or Rum. 11 %. You... Macaroni basil pasta Our Macaroni basil pasta is a recipe which we are making our pasta already with basil flavor.... https://www.food-emporium.com/puff-pastry-apple-tarts/. Place your thawed puff pastry dough over it and roll it out slightly to flatten the top (9 1/2 x 10 1/2 inches). This post may contain affiliate links to Amazon and other sides. Using 1 apple per tart, overlap apple slices atop pastries in circles, forming flower design. This allows you to fit in all of the apple … Over the course of the next few month, I’ll be sharing lots of delicious seasonal recipes that I know you’re going to adore! Just wait for it to thaw a bit before cutting. I don’t always have the time to make puff pastry from scratch as was the case with this Caramelized Apple Puff Pastry, I often will use the pre-made pastry found in the freezer section of the grocery store. Puff Pastry Chocolate-Hazelnut Rugelach. Bloody Mary deviled eggs It is the holidays and I am […], Throughout the whole year we are testing appetizers […], Crispy cajun shrimp One of the best Lousiana shrimp […], It won’t be long when the fall begins! Remove 1 dough square from the parchment paper and place it on a cutting board. This is the best way to work with it. You can eat this flaky puff pastry apple tarts warm with 1 scoop of vanilla ice cream, or you can eat this on room temperature with sweetened whipped cream. Dust a flat work surface lightly with flour. Bake for 45 minutes or until the puff pastry is golden brown and a knife can be slid into the apples (through the hole in the top). These individual tarts are the perfect size to share with friends, send home with guests, or just hoard them … Also it is very important to buy puff pastry based on butter! It’s puff pastry sprinkled with cinnamon and granulated sugar, which caramelizes during baking, adding an additional crunch. Now, start assembling the puff pastry apple tart. Use in total 8 puff pastry sheets (square sized) and make sure they are cold or half frozen! Puff Pastry-I use my quick puff pastry that takes only 15 minutes to make. Then I am pre heating in the microwave 2 tbsp of apricot jam with 2 tbsp of water. Puff pastry comes in different sizes. 4. https://www.food.com/recipe/individual-puff-pastry-apple-pies-91246 Download this Free Photo about Apple puff pastry cookies in apple shape plate with fresh apples, and discover more than 5 Million Professional Stock Photos on Freepik Unroll one rectangle of pastry on your working surface. This Apple Galette is the perfect summer night dessert. It’s quick and easy, and serves about 8 people. This Apple Cinnamon Puff Pastry is a cross between an apple pie and a flaky, buttery pastry. * Use apples which are good for apple pie recipes * This recipe is for 2 apple tarts Roll out the puff pastry to ¼ inch thickness and use a six-inch fluted round cookie cutter to cut out several circles — you can reroll the trimmings but the result in the finished pastry won’t be the same, so try to get as many circles as possible in the first go. Place second pastry square on the top of the already filled pastry to form a pocket. If you like cinnamon treats in your breakfast, you should also try my cinnamon and sugar pancakes. And I love Fall. Beat the egg and water in a small bowl with a fork. 5 from 1 vote. Place on a … To make the Easy Apple Strudel, start with one sheet of puff pastry, and roll it on a lightly floured surface to about 16×12. The cornstarch will makes my cooked apple tart ingredients gravy! I am doing the same as the bottom part, only in the middle, I am cutting lines with a knife. You can find my recipe below. Gaby. In a shallow plate mix together the sugar and cinnamon. I would like to do this with an apple or pear pie. It is important to use cold puff pastry. Today I’m excited to be sharing one of my favorite recipes, Puffy Pastry Apple Pie. Heat the oven to 375°F. (a little Apple Pie Spice is a nice extra ingredient) Drop butter cubes and cinnamon-sugar into the middle of each apple filling the space where the core was. Peel apples, cut them in half through the core, and remove the core using a melon baller or a knife. Total Carbohydrate https://www.marcellinaincucina.com/apple-turnovers-with-puff-pastry-recipe So, head to the store and get yourself some puff pastry, apples and ice cream, and get baking! Make it pretty but don’t fret too much over this step. Turn heat down to medium and continue boiling until reduced to 1 cup. These apple puff pastry turnovers are the bomb. Remove the stems and cores with a sharp knife and a melon baller. Preheat oven to 320°F. Today I like to show you how to form a flower dessert. These mini apple tarts, piping with fresh apples and sheets of puff pastry, are a snap to prepare. I hope so because you don't have to make thin apple slices for this one. Apple Cranberry Brie Puff Pastry. Use a knife to cut along the fold marks to create three equal sized strips. Place … I’ve loved baking since I was 12 years old and even now there’s something so cathartic about it. For this recipe, I am also using soaked raisins on Calvados, spices and cornstarch. About 7 minutes to read this article. Roll 1 pastry sheet out on floured work surface to thickness of 1/4 to 1/8 inch. That’s why I make sure it is cold and half frozen. Once thawed, I like to roll out the puff pastry dough to make it 15-20% larger. My recipe Puff pastry apple tarts is not a difficult one and is way faster to make than a regular apple pie. Brush with half of the butter and sprinkle with half of the sugar-cinnamon mixture. If you love apple pie but don’t like the fuss, this easy caramel apple puff pastry galette is the recipe of your dreams. I am starting 1/2 inch from the beginning and leave  1/2 inch at the end. The pictured tarts were made with a 10-by-15-inch sheet of Pepperidge Farm brand puff pastry. 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